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Patches

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These are like dumplings, but when we were kids they were called Patches

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Ingredients

  • 1 egg
  • 1/4 cup milk
  • salt
  • Flour

Details

Servings 4

Preparation

Step 1

Mix together, using enough flour to be able to roll out.

Cook 20 minutes in meat stock.

(Or use Bisquick)

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