Yorkshire Pudding

By carabara14

Ingredients

• Ingredients at room temperature:
• 1 cup all purpose flour
• 1 cup milk
• 3 eggs
• 1/2 tsp salt

Details

Servings 12

Preparation

Step 1

Mix with whisk. It's ok to leave a few lumps. If you're not going to use right away, keep at room temperature. I like the results better if the batter has sat for awhile. Put about 1/2 tsp. oil in muffin cups (bacon fat IS the best!). Heat pans in 400 F oven until very hot. Fill muffin cups about half full of batter and bake approx. 25 mins.