Apple Cake

By YMyhre

Ingredients

• 2 cups flour
• 3 tsp baking powder
• ½ tsp salt
• ½ cup butter
• 1 ¼ cups sugar
• 2 eggs
• 1 tsp vanilla
• 1 cup milk
• Topping
• 3 large, peeled and sliced apples
• ¼ cup sugar
• 1 tsp cinnamon

Preparation

Step 1

Stir the first 3 ingredients together. Cream the butter, adding the sugar gradually. Add the eggs one at a time, beating well each time. Stir in the vanilla. Add the dry ingredients alternately with the milk, ending with the dry ingredients. Blend well. Pour into a greased and floured baking dish (oblong). Place the apples in rows with the sharp edges slightly in the batter. Sprinkle with the sugar and cinnamon mixture. Bake at 350 degrees for 50 – 60 minutes.