Dead on the Beach

By AzWench

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Rate this recipe 4.9/5 (8 Votes)

1 Picture

Ingredients

1 1/2 ounces vodka
1/2 ounce peach schnapps
3 ounces Tru Blood or Ruby Mixer
1 ounce fresh orange juice
Cracked ice
Orange twist for garnish

Details

Preparation

Step 1

Combine the vodka, schnapps, Tru Blood, and orange juice in a cocktail shaker. Shake or stir. Fill a highball glass with ice and pour mixture over the ice. Garnish with the orange twist. Serve immediately.