Cinnamon Apple Brunch Bake

By BearForce

A breakfast treat

shares Share on Facebook Share on Twitter Share on WhatsApp Share on Google+

Google Ads

Rate this recipe 0/5 (0 Votes)

0 Picture

Ingredients

3 Tablespoons sugar
½ Cup light brown sugar
1 can (21Oz) apple pie filling
2 Teaspoons ground cinnamon
1½ Teaspoons vanilla
1 can (12Oz) refrigerated biscuits
½ Cup chopped nuts

Details

Servings 8

Preparation

Step 1

In saucepan, melt butter, stir in brown sugar, apple pie filling, cinnamon and vanilla. Spread half of apple mixture in 2- Quart shallow baking dish.

Separate biscuits; cut each into quarters. Arrange pieces, points up, over mixture. Spoon remaining mixture over biscuits; sprinkle with nuts.

Bake at 350°F for 35-40 minutes. Let stand 5 minutes. Serve warm.