Chocolate Crinkle Cookies

Chocolate Crinkle Cookies

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  • Prep Time


  • Total Time


  • Servings



  • 1¾ cups flour

  • 1 teaspoon baking powder

  • ¼ teaspoon salt

  • ½ cup butter

  • 1 cup sugar

  • 2 eggs

  • 2 ounces unsweetened chocolate, melted and cooled

  • ½ cup chocolate chips

  • ½ cup powdered sugar


Combine flour, baking powder and salt. In large mixer bowl, beat butter and sugar with an electric mixer on medium until blended. Beat in eggs. Add melted chocolate and continue beating until mixture is smooth. Gradually beat in flour mixture. Stir in chocolate chips. Chill for 2 hours. Preheat oven to 350. Shape dough into 1-inch balls. Roll balls in powdered sugar to coat generously. Place balls 1 inch apart on an ungreased cookie sheet. Bake 10 to 12 minutes or until edges are set and tops are crackled. Makes about 3 dozen cookies


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