Taco Soup
By riopenguino
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Ingredients
- 1 pound(s) raw extra lean ground beef
- 1 medium onion(s)
- 15 oz canned yellow corn
- 15 oz canned pinto beans
- 15 oz canned black beans
- 15 oz canned kidney beans
- 10 oz canned tomatoes with green chilis
- 30 oz stewed tomatoes
- 5 Tbsp Ortega Taco seasoning
Details
Servings 12
Preparation
Step 1
Brown meat and onions and drain.
Mix Taco seasoning into the meat.
Add the rest of ingredients, undrained to mixture.
Simmer for an hour.
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