Apple Walnut Bars

By SmedleyBooBoo

Ingredients

• Crisco® Flour No-Stick Spray
• 3 cups finely chopped all-purpose apples (2 large or 3 medium)
• 1 (15.4 oz.) package Pillsbury® Nut Quick Bread
• 1 (14 oz.) can Eagle Brand® Sweetened Condensed Milk
• 1 cup chopped walnuts
• 3 large eggs
• 2 teaspoons vanilla extract
• 1 1/2 teaspoons ground cinnamon
• 1/2 teaspoon ground nutmeg
• CREAM CHEESE FROSTING
• 2 (3 oz.) packages cream cheese
• 1/2 cup butter
• 1 teaspoon vanilla extract
• 4 cups powdered sugar

Details

Servings 48

Preparation

Step 1

1. HEAT oven to 350ºF. Coat 15 x 10-inch jelly roll pan with flour no-stick cooking spray.
2. COMBINE apples, quick bread mix, sweetened condensed milk, nuts, eggs, vanilla, cinnamon and
nutmeg in large bowl. Mix well. Pour into prepared pan.
3. BAKE 30 minutes or until golden. Cool completely.
4. BEAT cream cheese, butter and vanilla in small bowl until fluffy. Add powdered sugar; beat until
smooth. Spread over cooled bars. Cut into bars.