Apple Dumplings (Samuel Tite)

By LADONMANK

Ingredients

• 2 cans (8 count) crescent rolls
• 2 tart apples
• 2 sticks (1 C.) butter
• 1-1/2 C. sugar
• 1 tsp. cinnamon
• 1/4 C. flour
• 1 (12 oz.) can Sprite or 7-up

Details

Servings 1
Adapted from recipe4living.com

Preparation

Step 1

Directions

Core and slice apples into 8 slices each. In a saucepan over medium heat, melt butter. Add sugar and cinnamon. Stir until dissolved. Add flour and mix well.

Wrap each apple slice in a crescent roll, starting at the wide end. Place in a 9x13 baking dish. Pour mixture over rolls. Pour soft drink over all. Bake for 35 to 40 minutes at 350 degrees or until golden brown.