golden Turkey Breast

By mlmason

Ingredients

• 1 3 pound turkey breast
• 1 cup chicken stock
• 1/2 cup white wine
• 1 T lime juice
• 1 T sugar - optional
• 1 mec. onion, sliced

Preparation

Step 1

place the turkey breat in a shallow baking pan. Pour the chicken broth, wine & lime juice over it. Sprinkle with the sugar, arrange the onion slices around the turkey breast
Bake @ 375* for 2 hours or until the turkey is tender, basting every 1/2 hour.