Hot Cheesy Bean Dip in a Crockpot
By LADONMANK
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Ingredients
- 16 oz. can refried beans
- 1 C. salsa
- 2 C. grated jack and cheddar cheese
- 1 C. sour cream
- 3 oz. pkg. cream cheese (cubed)
- 1 Tbs. chili powder
Details
Servings 1
Adapted from recipe4living.com
Preparation
Step 1
Directions
Put in crock pot and heat on high for 2 hours, stirring occasionally.
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