FRUIT PUNCH

This punch recipe came from Margart Weigand, the home economics teacher that all three of us had in junior high and high school. Mother remembers that while Mrs. Weigand was at the high school, she always furnished wonderful treats for teachers' meetings.
FRUIT PUNCH
FRUIT PUNCH

PREP TIME

5

minutes

TOTAL TIME

5

minutes

SERVINGS

50

servings

PREP TIME

5

minutes

TOTAL TIME

5

minutes

SERVINGS

50

servings

Ingredients

  • 3 cans frozen lemonade

  • 1 can orange juice concentrate

  • 1 1/2 c. sugar

  • 1 can pineapple juice

  • 1 can grapefruit juice

  • 3 qt. ginger ale

  • Ice

Directions

Combine all ingredients in a large punch bowl.

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