Turkey Bean Bake

By dette

Ingredients

• Ingredients
• 1 pound ground turkey
• 1 large onion, chopped
• 2 garlic cloves, minced
• 1 can (16 ounces) baked beans
• 1 can (16 ounces) kidney beans, rinsed and drained
• 1 can (15 ounces) black beans, rinsed and drained
• 1/2 cup ketchup
• 2 tablespoons brown sugar
• 2 tablespoons molasses
• 1 tablespoon red wine vinegar
• 1 teaspoon prepared mustard
• 1/4 teaspoon pepper

Details

Servings 4
Preparation time 10mins
Cooking time 35mins

Preparation

Step 1

Directions
In a large skillet, cook the turkey, onion and garlic over medium heat until meat is no longer pink; drain. Stir in the remaining ingredients.
Transfer to a greased 1-1/2-qt. baking dish. Bake, uncovered, at 350° for 25-30 minutes or until bubbly. Yield: 4-6 servings.