BBQ Hotdogs *

By Ksteve10

from Louise Stevenson

Ingredients

• 6 hotdogs
• 3 TBSP butter
• 3 TBSP vinegar
• 4 tsp Worcestershire sauce
• 1/2 c chopped onion
• 1 (8oz) can tomato sauce
• 4 tsp sugar
• 1 tsp dried mustard
• 1/2 tsp black pepper
• 1 tsp paprika

Details

Preparation time 15mins
Cooking time 45mins

Preparation

Step 1

1. Boil hotdogs for 10 minutes.

2. Split hotdogs lengthwise in a 8x8in or 9x9 in greased baking dish.

3. Brown onion in butter in skillet

4. Add the rest of the ingredients to skillet and bring to a boil

5. Pour this sauce over the hotdogs and bake at 350 degrees for 30 minutes.