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Loaded Mashed Potato Casserole

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Ingredients

  • 5 1/2 cups mashed potatoes
  • 1/2 cup milk
  • 8 oz. pkg. cream cheese, softened
  • 8 oz. container sour cream
  • 2 t. dried parsley
  • 1 t. garlic salt
  • 1/4 t. ground nutmeg
  • 3/4 cup shredded cheddar cheese
  • 6 slices bacon, crisply cooked and crumbled

Details

Servings 12

Preparation

Step 1

Combine all ingredients except cheddar cheese and bacon in a large mixing bowl. Beat at medium high speed with an electric mixer until smooth. Spoon into a lightly greased 13x9 baking dish; top with cheddar cheese and bacon. Cover and bake at 350 degrees for 30 minutes. Uncover and bake 10 minutes or until cheese melts.

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