Swedish Coffee Cake

By debrcovey

Ingredients

• CAKE:
• 1/2 cup butter
• 1 cup flour
• 1 tablespoon water
• 1 cup water
• 1/2 cup butter
• FROSTING:
• 1 cup Powdered sugar
• 1 tablespoon butter
• Almond and vanilla extract
• Milk

Preparation

Step 1

CAKE: Mix butter, flour, 1 tablespoon water. Place on ccokie sheet and bake 10 minutes at ???. Bring 1 cup water and 1/2 cup butter to boil. Add i cup flour, stir until smooth. Add 3 eggs, one at a time, beating well after each. Spread over baked crust. Bake 1 hour and cool.

FROSTING: Mix all ingredients and drizzle over cake.