Kale-onaise

By CarolM-2

Ingredients

• 2 cups packed chopped kale
• 1/2 tsp. sea salt
• 2 garlic cloves, chopped
• 1 cup mayonnaise
• zest and juice of one lemon

Details

Servings 8
Adapted from rd.com

Preparation

Step 1

Makes 3 cups

In a food processor, combine the kale leaves, salt and garlic. Process until finely chopped.

Add in the mayonnaise and lemon zest, lemon juice and process until smooth.