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Easy Italian Pasta Bake

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Ingredients

  • 1 lb ground beef
  • 3 cups whole wheat penne pasta, cooked
  • 1 jar (24oz) spaghetti sauce
  • 1/3 cup grated parmesan cheese, divided
  • 1 1/2 cups 2% shredded mozzarella cheese

Details

Servings 6

Preparation

Step 1

1. Heat oven to 375F. Brown meat in a large skillet; drain. Add pasta, sauce and half the parmesan; mix well.

2. Spoon into 13x9" dish; top with remaining cheeses. Bake 20 mins or until heated through.

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