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Semi-Pound Cake

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Rate this recipe 4.7/5 (3 Votes)
Semi-Pound Cake 1 Picture

Ingredients

  • 3 sticks butter, softened
  • 3 cups flour
  • 2 cups sugar
  • 1/2 cup milk
  • 3 teaspoons baking powder
  • 6 eggs
  • 1 teaspoon vanilla

Details

Cooking time 75mins

Preparation

Step 1

Pre-heat oven to 350 degrees.

Mix butter and sugar in mixing bowl.Then add eggs and beat about 5-7 minutes until light and fluffy. Then add milk, baking powder, vanilla and flour Beat for 20 minutes until well combined.

Pour batter in greased floured tube pan. Bake for 1 hour and 15 minutes.

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