Rate this recipe
4/5
(1 Votes)
0 Picture
Ingredients
- 1 32 oz pkg frozen Hashbrown potatoes
- 1/2 c melted butter
- 1 can cream of chicken soup
- 12 oz grated cheddar cheese
- 8 oz carton of sour cream
- 1 tsp salt
- 1/2 small onion chopped
- 1 1/2 c corn flakes
- 1/2 c melted butter
Details
Preparation time 20mins
Cooking time 60mins
Preparation
Step 1
1. In a mixing bowl mix together potatoes, butter, cream of chicken soup, cheddar cheese, sour cream, salt, and onion.
2. Spray a 9x13 pan and add the mixture into the pan and put corn flakes on top and drizzle butter on top.
3. Bake at 350 degrees for 45 minutes.
Review this recipe