Unstuffed Peppers Recipe

By Bujvary

Ingredients

• 1 cup uncooked instant rice
• 1 pound ground beef
• 2 medium green peppers, cut into 1-inch pieces
• 1/2 cup chopped onion
• 1 jar (26 ounces) marinara sauce
• 1-1/2 teaspoons salt-free seasoning blend
• 1/2 cup shredded Italian cheese blend
• 1/2 cup seasoned bread crumbs
• 1 tablespoon olive oil

Details

Servings 6
Adapted from tasteofhome.com

Preparation

Step 1

Cook rice according to package directions. Meanwhile, in a large skillet, cook the beef, green peppers and onion over medium-high heat until meat is no longer pink; drain. Stir in the rice, marinara sauce and seasoning blend. Stir in cheese.
Transfer to a greased 2-qt. baking dish. Toss bread crumbs and oil; sprinkle over the top. Bake at 350° for 8-10 minutes or until heated through and topping is golden brown. Yield: 6 servings.