No Fail Pizza Crust

By khovater

Ingredients

• 2 1/2 - cups all purpose flour
• 1 - teaspoon salt
• 1 - cup warm water
• 1 - tablespoon baking powder
• 4 - tablespoons butter
• 1 - 1/4 oz packet yeast (I used rapid rise)

Details

Adapted from mommyskitchen.com

Preparation

Step 1

Dissolve the yeast in warm water. Mix the rest of the ingredients together. Knead on a lightly floured surface until well blended. Place the pizza dough into a oiled bowl and turn the dough to coat. Let rest for about 20 minutes. Cover the bowl with dish towel while the dough rests. Preheat the oven to 400 degrees.

Spray your pizza pan with non stick baking spray or brush with olive oil. Press the pizza dough into the pan. Pre bake the pizza crust for about 10 minutes. Remove from the oven and spread with pizza sauce and add all your favorite toppings. Place the pizza in the oven and bake until the crust is golden browned and the cheese is melted about 10-15 minutes.