Watermelon Agua Fresca

By LadyRev-2

Ingredients

• 1 watermelon (7lb) or a 7-pound piece
• 1/3 cup lime juice
• 3 to 5 Tbsp sugar
• 1 1/4 cups cold water
• ice cubes
• Lime wedges (optional)

Details

Servings 2

Preparation

Step 1

Cut rind off melon and discard. Cut lesh into about 1" cubes. Puree melon, a portion at a time, in a blender or food processor.

Pour through a strainer into a 2-3 quart pitcher or bowl to remove seeds.

Mix melon puree with lime juice, sugar to taste, and water. Pour into glasses over ice cubes.

Garnish with lime wedges.