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Coffeehouse Chai Latte

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Ingredients

  • 1/2 cup low fat evaporated milk
  • 1 1/2 cups water
  • 2 tbsp splenda (3 pkts)
  • 2 chai tea bags
  • 1 tsp honey

Details

Servings 1

Preparation

Step 1

1. In a small saucepan, whisk together milk, water and sweetener. Place over medium heat and bring to a low simmer.

2. Carefully add tea bags and continue to simmer for 3 mins. Remove from heat and remove tea bags. Add honey. Serve immediately hot or cool and pour over ice.

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