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Almond Crackers

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Rate this recipe 4/5 (1 Votes)
Almond Crackers 0 Picture

Ingredients

  • I've never made a bad cracker, except the ones I didn't microwave long enough.
  • to I see no need to get fancier than half and half almond meal and water, plus salt. pour it thinly in a silicone pan and microwave till crisp. slice with a sharp knife pretty much immediately after popping it out of the pan.

Details

Preparation

Step 1

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