Molasses Cookies

By mynance

Ingredients

• Wet Mixture:
• 3/4 ¾ Cup of melted shorting
• 1 cup of sugar
• 1/4 ¼ cup of molasses
• 1 egg
• Dry Mixture:
• 2 cups of flour
• 2 tsp of baking soda
• 1/2 ½ tsp of cloves
• 1/2 ½ tsp of ginger
• 1 tsp of cinnamon
• 1/2 ½ tsp of salt

Details

Servings 3

Preparation

Step 1

Combine wet &with dry mixture above. Refrigerate at least 8 hours or overnight. Form into balls and roll in sugar.

Bake at 375 for 8-10 minutes

Icing: Mix Powder sugar, butter, vanilla, and milk to form a glaze and place on cookie. Let it cool a little.