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Kentucky Hot Brown

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Ingredients

  • 2 tablespoon butter
  • 2 tablespoon all-purpose flour
  • Salt and cayenne pepper to taste
  • 1/4 teaspoon curry powder
  • 1 cup milk
  • 3/4 cup shredded American cheese, divided
  • 3/4 cup shredded sharp Cheddar cheese, divided
  • 4 slices bread, toasted
  • 4 slices deli roast turkey
  • 8 slices bacon, partially cooked

Details

Servings 4
Adapted from www2.gooseberrypatch.com

Preparation

Step 1

Melt butter in a saucepan over medium heat; whisk in flour, salt, cayenne pepper and curry. Stir until bubbly. Add milk; cook until thickened. Stir in 1/4 cup American cheese and 1/4 cup Cheddar cheese.

Cook until cheese melts; set aside. Place one piece of toast on each of 4 oven-safe plates; place one slice of turkey on top of each. Cover each with cheese sauce; top with remaining cheeses and bacon.

Place plates under broiler; broil until bacon is fully cooked. Serves 4.

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