Golden Protein Cookies

By vdub

Ingredients

• 1 cup Almond flour – pulp from making almond milk, or ground almonds
• 1 cup Walnuts
• 1 cup Oat Groats – ground into flour
• 1 Banana
• 1 cup SunWarrior Vanilla Protein
• 1/2 cup Almond Butter
• 1/2 cup Maple Sugar
• 1/4 cup Golden Raisins
• 2 Tbsp Maca
• 1 Tbsp Vanilla
• dash Salt

Details

Servings 1
Adapted from robinskey.com

Preparation

Step 1

Blend all together in food processor. Process just until well blended, not too much so that there are still little bits of golden raisins in dough. Drop by ¼ cups onto teflex sheets and lightly press to flatten and form into circles (or whatever shape you like). Dehydrate for 3-4 hours on teflex at 115 degrees, then flip onto a mesh screen & continue dehydrating for another 6 hours.