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Party Pinwheels


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Party Pinwheels 0 Picture


  • 2 pkgs. (8oz each) cream cheese, softened
  • 1 pkg. (.4 oz) ranch dressing mix
  • 1/2 cup minced sweet red pepper
  • 1/2 cup minced celery
  • 1/4 cup sliced green onion
  • 1/4 cup s;iced stuffed olives
  • 3 to 4 10 inch flour tortillas



Step 1

In a mixing bowl, beat cream cheese and dressing mix until smooth. Add red pepper, celery, onions and olives.
Mix well
spread about 3/4 cup on each tortilla.
roll up tightly.
wrap in plastic wrap. refridgerate at least 2 hours.
slice into 1/2 inch pieces.


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