HUNGARIAN GOULASH

By gailg

Ingredients

• 2 lb beef
• 1 small onion
• 3 T wesson oil
• 1 14 1/2 oz whole tomatoes
• 4 oz mushrooms
• 2 t paprika
• 1 1/2 t salt
• 1/4 t pepper
• 2 T flour
• 1 C sour cream

Preparation

Step 1

Brown beef and onions in oil. Add all other ingredients except sour cream. Heat through and then add sour cream. Serve over wide egg noodles.