Balsamic Glazed Broccoli

By JJCR

Ingredients

• 2 bunches broccoli, trimmed
• 1//2 cup balsamic vinegar
• 1/2 cup butter
• 2 tbsp. firmly packed brown sugar
• 1/4 tsp. salt
• 1/4 tsp. ground black pepper

Preparation

Step 1

1. Steam broccoli until crisp tender. Place broccoli in a serving bowl; keep warm.
2. In a small saucepan, cook balsamic vinegar over medium heat until reduced by half. Stir in butter, brown sugar, salt, and pepper. Pour over broccoli, tossing gently to coat.

PAULA DEEN, QUICK AND EASY MEALS