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Chocolated Peanut Butter Pie


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Chocolated Peanut Butter Pie 0 Picture


  • 1 - 9 " Graham Crust
  • 2 1/3 cups cold milk
  • 2/3 cup chunky or creamy peanut butter
  • 1 package (6 serving size) Jell-o Instant Pudding and Pie filling (Chocolate Flavor)



Step 1

Combine milk & peanut butter in a bowl, blend well. Add pie filling mix. Beat at lowest speed of electirc mixer for 1 minute. Spoon at once in pie shell & chill at least 2 hours.

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