Mimis Peanut Butter Pie
By annekeeney
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Ingredients
- Crust:
- 8 oz. cream cheese, softened
- 16 oz. peanut butter
- 1 (14 oz.) can sweetened condensed milk
- 9 oz. Cool Whip
- 1 t. vanilla
- 1 t. lemon juice
- 4 heath bars, crushed
- Additional Cool Whip
- 1/3 Box chocolate graham crackers
- 6 T butter, melted
Details
Servings 8
Preparation time 20mins
Cooking time 20mins
Preparation
Step 1
For crust, crush graham crackers and butter. Press into greased pie pan. Mix together all remaining ingredients, except additional Cool Whip. Pour into prepared pie crust and chill OVERNIGHT. Top with remaining Cool Whip. Rich, easy, fabulous!
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