Peanut Butter Pie
By gnikylime
Rate this recipe
0/5
(0 Votes)
0 Picture
Ingredients
- 1 lb. cream cheese (2 8-oz. packages)
- 2 c. powdered sugar, sifted
- 1 can condensed milk
- 1 lb. jar natural peanut butter
- 2 chocolate pie crusts
- 2 c. whipping cream
Details
Servings 2
Preparation
Step 1
1. Thoroughly mix cream cheese, powdered sugar, condensed milk, and 1/2 c. whipping cream.
2. Mix in peanut butter.
3. Whip the remaining cream.
4. Fold in the whipped cream.
5. Pour into the crusts.
6. Freeze a few hours.
Review this recipe