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SPINACH BARS

By

(Peg’s recipe)

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Ingredients

  • 1/4 cup butter
  • 2 pkgs. Frozen spinach, chopped, thawed and squeezed dry
  • 3 eggs
  • 1 tsp. baking powder
  • 6 medium mushrooms, chopped
  • 1 small onion, minced
  • 1 tsp. salt
  • 1 lb. Cheddar cheese, grated.

Details

Servings 6
Preparation time 15mins
Cooking time 50mins

Preparation

Step 1

Melt butter in 9x13-inch baking dish.
In a bowl combine spinach, eggs, baking powder, mushrooms, onion, salt and Cheddar.
Pour over butter in dish. Baking at 350 degrees for 35 minutes.
Cool slightly before cutting into 1-inch cubes.

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