Olive Garden Alfredo Sauce Recipe

By khovater

This Alfredo sauce has seen its way onto the Olive Garden menu in several different ways, you used to be able to get this as a side dish, I don’t think this is the case any longer, but you can order a dish of the Alfredo sauce and dip your breadsticks into this for a special treat. I, personally enjoy this simply over fresh cooked pasta.

Ingredients

• 1 Tbsp. Garlic Puree
• 1 lb. butter
• 2 qt. heavy cream
• 8 oz. milk
• 1 lb. Parmesan cheese
• 4 oz. fontina cheese
• 1 tsp. salt
• 2 tsp. black pepper

Details

Servings 12
Preparation time 10mins
Cooking time 25mins
Adapted from copykat.com

Preparation

Step 1

In a saucepan brown garlic puree in butter. Add to the browned garlic, the cream, and the milk. When the butter and cream becomes bubbly add Parmesan cheese, fontina cheese, and salt and pepper. Stir on medium-high heat until sauce thickens. Turn off heat and continue to stir.