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Cream Cheese Frosting 2

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Ingredients

  • 8 oz. cream cheese
  • ½ cup butter, softened
  • 16 oz. icing sugar, sifted
  • ½ tsp. vanilla

Details

Preparation

Step 1

To prepare the frosting, combine the cream cheese and butter. Cream until smooth. Add the icing sugar and combine until light and fluffy. Stir in vanilla and blend well.

**you can also add grated rind of 1 lemon, orange zest, ground cinnamon, or liquor.

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