Beef Enchilada Rice

By debrcovey

Ingredients

• 1/2 lb. lean beef, diced
• 1 Tbsp. oil
• 1/3 cup onion, diced
• 1 clove garlic, minced
• 2 tsp. chili powder
• 1/2 tsp. oregano
• 1/2 tsp. salt
• 1 can green chilies, diced
• 1 can tomatoes
• 3/4 cup water
• 1 1/2 cup rice, dry
• 2 tsp. parsley
• Cheese

Preparation

Step 1

Brown beef in oil. Add onions and garlic; saute until tender. Add chili powder, oregano, salt, green chilies, tomatoes and water. Bring to a boil. Stir in rice, cover and remove from heat. Let set 5 minutes.