Zucchini Muffins/ Zucchini Bread

By ChefGrizzly

The BEST Zucchini muffins/bread you've ever had! Recipe courtesy of Laura Wolfberg!

Ingredients

• 3 C. Flour
• 2 C. Sugar
• 3 Tbsp. Cinnamon
• 1 Tsp. Salt
• 1 Tsp. Baking Soda
• 1 C. Baking Oil (Canola or Vegetable)
• 3 Eggs
• 2 C. Grated Zucchini
• 3 Tsp. Vanilla
• Optional: ½ C. Nuts (Pecans or Walnuts)

Preparation

Step 1

1. Preheat oven to 350 degrees. For muffins, put baking cups in tins.

2. Combine dry ingredients and make a well.

3. Add in the rest and stir.

4. Bake in oven: for loaf bake for 1 hr to 1 hr 15 mins; for muffins bake 15-18 mins.