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Ingredients
- Crust:
- 1 1/2 c. crushed pretzels
- 1/4 c. sugar
- 1/2 c. butter, melted
- Filling:
- 1 (14-oz.) can sweetened condensed milk
- 1/3 c. key lime juice
- 2 Tbs. tequila
- 2 Tbs. Triple Sec
- 1 c. whipping cream, whipped
Details
Servings 8
Preparation time 30mins
Cooking time 30mins
Preparation
Step 1
Combine crushed pretzels and sugar. Add melted butter. Press into 9-inch butter pie plate and chill.
Combine condensed milk, lime juice, tequila and Triple Sec. Fold whipped cream into mixture. Pour into chilled crust and freeze 3-4 hours or until firm.
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