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Ingredients
- 1/2 cups peanut butter
- 3 Tablespoons butter
- 1 cup powdered sugar
- 8 ounces choc flavored candy coating
Details
Preparation
Step 1
In a mixing bowl stir together peanut butter and butter. Gradually add powdered sugar, stirring till combined. Shape into 1 inch balls, place on waxed paper. Let stand till dry ( about 20 minutes).
Melt chocolate coating. Cool slightly. Dip balls, one at a time, into coating. Let excess coating drip off peanut butter balls. Place on waxed paper, let stand till coating is firm.
Store tightly covered in refrigerator.
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