Chicken and Dumplings

By kstatern

Ingredients

• 1 lb cooked chicken breasts, in 1" cubes
• 1 lb mixed vegetables
• 1 medium onion, chopped
• 2 cans chicken broth
• 1 1/2 c Bisquick

Preparation

Step 1

Combine chicken, vegetables, onion and broth, reserving 1T plus 1/2 c broth. Cover and cook on high for 2 hours. Combine Bisquick and remaining broth and drop by tablespoonfuls over hot chicken and vegetables. Cover and cook on high 10 minutes. Uncover and cook 20 more minutes.