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Ingredients
- 2 1/2 cups halved pretzel sticks
- 2 cups corn chex
- 1 1/2 cups M&M's
- 1/2 cup butter
- 1/3 cup creamy peanut butter
- 5 cups mini marshmallows
Details
Servings 3
Preparation
Step 1
In a large bowl, combine pretzels, cereal and M&M's. In a large saucepan over low heat, melt butter and peanut butter. Add marshmallows; cook and stir until marshmallows are melted and mixture is smooth. Pour over pretzel mixture; stir to coat. Press into a greased 13x9 baking pan. Cool until firm; cut into squares.
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