Southern Home Cooked Pole Beans
This is a true southern dish. It goes well with any main course.
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Ingredients
- 2 lbs of fresh pole beans
- 3 slices bacon
- 1 cup water
- 1 teaspoon salt
- 1/4 teaspoon sugar
- 1/4 teaspoon pepper
Details
Servings 1
Preparation time 5mins
Cooking time 30mins
Adapted from food.com
Preparation
Step 1
1 Wash the beans,trim stems and ends and snap beans in half and set aside. 2 Cook the bacon in large saucepan until crisp remove the bacon reserve the drippings in pan crumble the bacon and set aside. 3 Add water and remaining 3 ingredients to the pan bring to boil over high heat add beans and cover. 4 Reduce heat to medium cover and cook for 15 minutes. 5 Sprinkle with bacon and serve with a slotted spoon.
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