Marlene's Hot Apple Stir-Fry

By pavaldez

Ingredients

• 1 tablespoon butter
• 3 medium apples, peeled and sliced
• 3/4 teaspoon ground cinnamon
• 1/2 cup sugar-free maple flavored syrup
• 1/4 cup water
• 3/4 teaspoon vanilla extract

Details

Servings 6

Preparation

Step 1

1. Melt the butter in a medium saucepan over medium-high heat. Add the apples and cinnamon and saute for 6 to 8 minutes, or until lightly brown and just tender.

2. Mix together the syrup, water, and vanilla, and stir into the apples. Cook for 1 to 2 minutes, or until the mixture bubbles.

3. Serve with a scoop of vanilla ice cream.