Classic Guacamole
By Roni84
PointsPlus™ Value: 3
Double or triple this favorite Mexican recipe for larger crowds. Serve it with baked chips or fresh vegetables. Or spoon some onto thick cucumber and carrot slices.
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Ingredients
- 1 medium avocado, Hass variety
- 2 Tbsp red onion(s), chopped
- 2 Tbsp cilantro, fresh, chopped
- 1 Tbsp fresh lime juice
- 1/4 tsp hot pepper sauce
- 1/4 tsp table salt, or more to taste
Details
Servings 4
Preparation time 10mins
Cooking time 10mins
Preparation
Step 1
Put avocado in a medium bowl and mash with a fork until almost smooth.
Add remaining ingredients and stir until combined. Cover surface with plastic wrap and refrigerate up to 1 day. Yields about 1/4 cup dip per serving.
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