Comfort Food Diet Spicy Ranch Chicken Wings

By pavaldez

Ingredients

• 4 pounds whole chicken wings
• 3/4 cup hot pepper sauce
• 1/4 cup butter, melted
• 3 tablespoons cider vinegar
• 1 envelope ranch salad dressing mix
• 1/2 teaspoon paprika

Details

Servings 4

Preparation

Step 1

1. Cut the chicken wings into three sections; discard wing tip sections.

2. In a gallon-size resealable plastic bag, combine the hot pepper sauce, butter and vinegar. Add chicken wings; seal bag and toss to coat evenly. Refrigerate for 4-8 hours.

3. Place chicken on racks in two greased 15-in. x 10-in. x 1-in. baking pans. Sprinkle with dressing mix and paprika. Bake, uncovered, at 350° for 40-50 minutes or until juices run clear.