Cinnamon Pretzels
By cindygwest
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Ingredients
- 2/3 cup vegetable oil
- 1/2 cup sugar
- 2 t. ground cinnamon
- 1 16-ounce package small pretzel twists
Details
Preparation
Step 1
In a large roasting pan, stir together vegetable oil, sugar and cinnamon. Add the pretzels; toss well to coat with cinnamon-sugar. Bake, uncovered, in a 300 degree oven for 30 minutes; stirring twice. Spread on waxed paper to cool. Store in an airtight container.
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