Cranberry Sauce

By carvalhohm

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Ingredients

1 (12 ounce) package fresh cranberries, picked through and rinsed
1 1/2 cups water
1/2 cup white sugar
1/2 cup packed brown sugar

Details

Servings 1
Adapted from webmailb.netzero.net

Preparation

Step 1

Combine in saucepan over medium high heat: cranberries, water, white sugar and packed brown sugar. Cook uncovered for 5 minutes. Spoon off any foam that forms. Serve hot or cold.