Chocolate Anel Trifle

By dashy_65

Ingredients

• 1 c. powdered sugar
• 3/4 c. light sour cream
• 1/3 c. fat-free skim milk
• 1/3 c. chocolate syrup
• 2 t. vanilla
• 2 1/2 c. fat-free Cool Whip, thawed
• 5 c. 1" cubes angel food cake
• 2/3 c. crushed chocolate wafer cookies

Details

Servings 8

Preparation

Step 1

In medium bowl, with wire whisk, combine sugar, sour cream, milk, chocolate syrup and vanilla. Gently stir in 2 cups Cool Whip and cake.

In 2 qt. bowl sprinkle 1/4 cup cookie crumbs; top with half of sour cream mixture. Sprinkle with remaining crumbs reserving 1 tablespoon cookie crumbs. Spoon remaining sour cream mixture on top; dollop with Cool Whip. Sprinkle with reserved crumbs. Cover; refrigerate until serving.

300 cal, 4.5g fat, 380mg sodium